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Question 155·Medium·Central Ideas and Details

Chef Marta Rodriguez opened her small bakery in 2015 with the intention of preserving recipes handed down in her Puerto Rican family. She sources plantains, guava paste, and coconut milk from local markets and follows the handwritten notes of her grandmother to create pastries such as pastelillos and tembleque. Rodriguez says that sharing these traditional flavors with her neighborhood is her way of keeping her cultural heritage alive.

Which choice best states the main idea of the text?