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Question 32·Medium·Evaluate Statistical Claims: Observational Studies and Experiments

A nutritionist wanted to determine whether a newly developed snack bar increases people’s energy levels. She recruited 80 adults who were members of her local gym to participate in the study. Each participant ate one of the snack bars every day for two weeks, and at the end of the study, 68 of the participants reported that they felt “more energetic.”

The nutritionist concluded that eating the snack bar will make most adults feel more energetic. Which aspect of the study design most likely weakens the validity of this conclusion?