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Question 15·Hard·Evaluate Statistical Claims: Observational Studies and Experiments

A nutritionist wants to test whether consuming a new energy gel improves 5-kilometer (5K) race times. The nutritionist recruits 60 volunteer runners from a local running club and randomly assigns 30 of them to consume the gel 15 minutes before running a timed 5K race; the other 30 runners consume a placebo that looks and tastes identical. Immediately after the race, the nutritionist compares the finish times of the two groups.

Which conclusion about the energy gel is most appropriate based on this study design?